December 5 Christmas/Hanukkah/Thanksgiving
December 26 New Year's
This is a reminder that tomorrow, December 5, we will have our holiday milonga to celebrate Christmas, Hanukkah, and Thanksgiving. Our New Year's milonga will be on Thursday, December 26th
Each of the holiday milongas will feature:
- Fabulous door prizes
- An extra half hour for dancing
-
Special food
- Festive atmosphere with decorated hall
- Dress up for the holidays
- Holiday cortinas
- Keep your eyes open for our yearly visit from Santa
As always, our $15 milonga admission charge will include beginner (7 - 8) and intermediate (8 - 9) lessons taught by Fran Chesleigh; a buffet dinner; and dancing and socializing with some of the nicest folks around.
Here's what's for dinner on December 5th. Yummy!!
- Sue Dallon Brisket with potatoes, carrots, and string beans and sweet potato souffle
- Terri Lopez Arroz con pollo
-
Jan and Carl Something
- Eva Roth Broccoli kugel
- Lou and Faye Fresh pineapple
- Judy Assisi Dried fruit compote with Grand Marnier
- Flo Salierno Dessert
- Elena Syrett Dessert
- Michael Wainer Cake
-
Heidi Feder Cake and cookies
- George Ngo 50 Empanadas
- Judy and John Wynne Pumpkin chocolate nut bread
- Bao Vo Birthday cake
- Hilda and Rafael 2 flans
- Camille appetizer
- Mike and Debbie Salad
-
Rose Whitehill Assortment of chips and dips and bread
If you would like to contribute something for the Christmas/Hanukah/Thanksgiving milonga and/or the New Year's milonga, please let me know. You can send an e mail to firehousetango@gmail.com or tell Tibor at the front desk. It can be an appetizer, main dish, or dessert. It doesn't even have to be home made.
